Upcoming Event
Due to unforeseen circumstances we’ve had to hit pause on the Easter Egg Hunt and will not be able to host the hunt at Dark Horse Estate Winery for Easter 2025.
We know it’s a beloved community event and so appreciate the enthusiasm, participation and support of this event.
For all upcoming events and updates please subscribe to our newsletter.
Seafood Night
Friday, March 21 | 6pm. Taste the Maritimes at Danu Cellars’ Seafood Night!
Presented by Caudle’s Catch & Dark Horse Estate Winery
Join us for an unforgettable evening at Danu Cellars as we celebrate the best of the Maritimes with Seafood Night, Friday March 21st! Dive into a delectable selection of fresh, Canadian seafood, paired perfectly with wines from Dark Horse. Ron from Caudle’s Catch, an original Maritimer himself will entertain you with anecdotes about the seafood selections and share stories from the coast, while the crew at Dark Horse will walk-you through the wine pairings.
MENU:
Indulge in the ‘Canadian Oyster Bar’ served with Shallot mignonette, Fresh Lemon and enjoy a glass of Welcome Sparkling (included with ticket price).
Seafood Chowder, New Potato, Fogo Island Shrimp, Mussels, White Fish
Pan Roasted Scallop, Pancetta, Shaved Brussel Sprouts, Honey Crisp Apple
Butter Poached Lobster, Heirloom Tomato, Spinach, Smoked Tomato Beurre Blanc
New Brunswick Salmon, Olive Oil Poached, Beetroot, Broccolini, Cured Salmon Roe
Lemon Semifreddo, Newfoundland Blueberries, Dulse Seaweed
Savour Dark Horse Estate Winery’s signature wines, pre-selected to complement the rich flavors of the sea. A wine pairing is selected for each course & available to purchase at the event. Cocktails, spirits, beer and wine by-the-glass also available for purchase.
Tickets: $130(+tax) per person | Reserve by the table: Options for 2, 4, or 6 seats available ~
TICKETS CLICK HERE
Easter Weekend at Danu Cellars
Reserve your table at Danu Cellars this Easter Weekend to celebrate with your family!
Featuring the Easter Weekend Dinner Special (available for Dinner Friday – Sunday) Ontario Lamb Rack; Pistachio & Herb Crust, Sweet Pea Risotto, Roasted Pearl Onions, Lamb Jus – $58
Lunch served Friday April 18, Saturday April 19 & Sunday April 20 12pm-2pm(final seating).
Dinner Served Friday April 18 Saturday April 19 & Sunday April 20 4:30pm-8pm(final seating).
Friday Night ~ LIVE MUSIC ft. Meg Riley ~ April 18th, 6pm-8pm.
Reserve your table at Danu Cellars
Mother’s Day
Celebrate Mother’s Day at Danu Cellars
This Mother’s Day, treat the special women in your life to a memorable lunch or dinner at Danu Cellars. We’ll be offering a delicious menu to make the day extra special.
Join us on Sunday, May 11th for a beautiful day of great food, wine, and the very best company.
Lunch Served: 12pm-2pm(final seating) | Dinner Served: 4:30pm-8pm(final seating).
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If you are looking to book a private event, please email our Venue Coordinator at events@darkhorseestatewinery.com